Play Video
Play Video
SPRITZ
INGREDIENTS
- 9 cl of MAUS®
- 6 cl of Aperol
- Cava Brut
- Orange slice
- Ice cubes
ELABORATION
1. Cool the glass with the ice cubes and pour in the excess water
2. Add MAUS®
3. Add Aperol
4. Add cava brut until the glass is full
5. Garnish with the orange slice
MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS MORE COCKTAILS
